Discover the vibrant flavor and countless health benefits of our premium Ginger, grown with care at Chhc Agricultural Wh. Our Ginger is sourced from the finest fields, ensuring every root is packed with natural goodness and a zesty aroma that elevates any culinary creation. As a trusted agriculture company, we're committed to sustainable farming practices and delivering the highest quality produce to your table. Join us in celebrating nature's bounty with each fragrant, robust piece of Ginger. Taste the difference that passion and expertise bring to your kitchen!
Ginger
SKU: 364215376135261
Product Code: GR-FR-2025
Product Description: Fresh ginger root, scientifically known as Zingiber officinale, is a highly aromatic, fibrous root known for its pungent flavor and health benefits. It is commonly used in culinary applications, beverages, and as a natural remedy in many traditional medicine systems.
Product Features:
- Appearance: Brown skin with a light yellowish interior. The root is knobby, with multiple protrusions.
- Texture: Firm and slightly fibrous. When fresh, it is smooth with a small amount of moisture.
- Flavor: Strong, spicy, and zesty, with a sweet note when cooked or processed.
- Aroma: Distinct, fresh, and sharp, with earthy undertones.
- Size: Average root size is 4-6 inches in length, with a diameter of 1-2 inches.
- Weight: Typically between 50-200 grams per piece.
- Color: Light brown to beige exterior, yellowish interior.
Packaging:
- Available in bulk (1kg, 5kg, 10kg).
- Can be packaged in mesh bags, vacuum-sealed packs, or cardboard boxes.
- Each package includes a batch number and production date for traceability.
Storage Instructions:
- Store in a cool, dry place, away from direct sunlight.
- For maximum freshness, refrigerate and consume within 2-3 weeks.
- If freezing, peel and cut into smaller portions for longer shelf life (up to 6 months).
Quality Standards:
- Free from pesticide residues, heavy metals, and other contaminants.
- Must adhere to food safety regulations (e.g., FDA, EU standards).
- Must be free from any physical damage, mold, or rot.
Certifications:
- Organic (if applicable).
- Non-GMO.
- Fair Trade (if applicable).
- Kosher/ Halal certified (if applicable).
Shelf Life:
- Fresh ginger root has a shelf life of 1-2 weeks under optimal storage conditions.
- Processed ginger products (e.g., dried, powdered) typically have a shelf life of 12-24 months.
Applications:
- Culinary use in savory and sweet dishes (e.g., stir-fries, soups, teas, baked goods).
- Used in beverages like ginger ale and herbal teas.
- Utilized for medicinal purposes in remedies for digestive health, inflammation, and nausea.
Compliance and Safety:
- Complies with all relevant food safety and quality control standards.
- Should be washed before use.
Country of Origin:
- Grown in tropical regions like India, China, and Southeast Asia.
