Fresh garlic bulbs, harvested and delivered in optimal condition, with a strong, pungent flavor and aroma. Used widely in cooking, garlic offers both health benefits and culinary enhancement. Available in different sizes and packaging options, offering versatility for home kitchens, restaurants, and wholesale distributors.
Garlic
Product Specifications
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Botanical Name: Allium sativum
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Variety: Hardneck or Softneck (depending on availability)
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Packaging Options:
- Single bulbs
- Clusters of bulbs (braided or unbraided)
- Pre-peeled cloves (in bulk or sealed packaging)
- Jars of garlic paste or minced garlic
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Size:
- Bulb size: Small (approx. 45-60 grams), Medium (approx. 60-80 grams), Large (approx. 80-100 grams)
- Cloves: 4-6 cloves per bulb (standard)
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Color: White to off-white (Softneck) or Purple/Red-tinted (Hardneck)
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Texture: Firm, smooth skin with no signs of sprouting or decay
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Flavor Profile: Pungent, spicy when raw; mild and aromatic when cooked
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Aroma: Strong, sharp scent characteristic of garlic
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Shelf Life:
- Fresh bulbs: Up to 3 months in a cool, dry environment
- Peeled cloves or paste: 2-4 weeks in refrigeration (sealed packaging)
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Moisture Content: 65-75% (depends on storage and handling conditions)
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Storage Conditions: Store in a cool, dry place away from direct sunlight; ideally in ventilated containers or mesh bags
Nutritional Information (per 100g)
- Calories: 149 kcal
- Carbohydrates: 33g
- Sugars: 1g
- Fiber: 2.1g
- Protein: 6.4g
- Fat: 0.5g
- Vitamins and Minerals:
- Vitamin C: 31.2 mg (52% DV)
- Calcium: 18 mg
- Iron: 1.7 mg
- Potassium: 401 mg
- Magnesium: 25 mg
Health Benefits:
- Known for its antioxidant, anti-inflammatory, and antibacterial properties
- Supports heart health and cholesterol management
- May help in boosting immune function
- Contains compounds like allicin, which have been linked to various health benefits
Certifications (if applicable):
- Organic Certified (USDA, EU Organic)
- Non-GMO
- Kosher
- Halal (if required)
Applications:
- Culinary Use: Ideal for flavoring dishes such as stir-fries, soups, sauces, marinades, and dips.
- Medicinal Use: Can be used in home remedies for colds, coughs, and digestive issues.
- Cosmetic Use: Garlic oil or extracts can be found in skincare and haircare products due to their antimicrobial properties.
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